knead 2 know is the Yale Sustainable Food Program’s weekly Friday presentation series, where a student or friend of the YSFP shares their food systems research or work. In the spring, we meet over Yale Farm pizza, live music, and vibrant conversations at our Lazarus Pavilion. On April 26, we'll be hearing from Austin Bryniarski MESc' 19 on the topic above.
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Earlier Event: April 19knead 2 know: A Critical Analysis of the European Agritourism Model
Later Event: June 14Yale Farm Open Workday